S&Bakery Gluten Free Rosemary Focaccia Bread

Description

Full loaf of handmade, gluten free Rosemary Focaccia Bread. Although it’s ready to eat straight from the bag, I recommend warming it up for a few minutes in the oven and pairing with my favorite olive oil bread dip recipe! (Reheating instructions and recipe available at pickup)

Ingredients: Gluten Free Flour, water, olive oil, local honey, yeast, rosemary, baking powder, salt, pepper

Orders accepted throughout the week until Friday at noon. Available exclusively for pickup at the Hardin County Farmers Market in Elizabethtown, KY at the S&B Bell Farms location from 7:15-11am the Saturday morning after sale.